Hello everyone. Today I would like to ask you two simple questions. Have you ever looked at the clock and realised that you’ve spent hours doing absolutely nothing? And how often do we waste our time mindlessly scrolling through our phones without even noticing it? Unfortunately, nowadays not only do teenagers spend much of their … Continue reading Speech about spare time
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Blueberries. A Quintessentially English Berry?
I can’t, of course, claim that this is strictly a British berry, but the fact that this round, delicious berry is sold in vast quantities here—unlike in Ukraine—is undeniable. The price, of course, isn’t cheap, but it’s still far more reasonable than in our country. Of course, blueberries don’t grow just anywhere here, like blackberries … Continue reading Blueberries. A Quintessentially English Berry?
3 + 3 = 100
Recently, in one of my analyses, I mentioned the works of two well-known psychologists — Eric Berne and his student, Stephen Karpman. Today, I’d like to briefly summarise the differences between the three behavioural roles identified by Eric Berne and the three completely different roles described in Karpman’s triangle. Let’s start with Berne’s model and … Continue reading 3 + 3 = 100
🍪🍬🍭 Types of Sweets. What Is Safe to Choose?
Where would we be without them, our beloved sweets? They cheer us up, comfort us, and simply add a touch of joy and pleasure to tea time. But you have to choose them carefully so that the pleasure doesn't turn into a sad story. The most important thing, which I mention in almost every article … Continue reading 🍪🍬🍭 Types of Sweets. What Is Safe to Choose?
🤍 Types of Flour
What are the main things to know about flour? For example, which type of flour is the most popular? The answer is simple and clear: unfortunately, the most popular flour today is white, fluffy wheat flour, which is used by both our Ukrainian brothers and our English friends to make everything and anything. They bake … Continue reading 🤍 Types of Flour
🩶 The Magical Properties of Buckwheat
I have written many articles about different products, but today is a special occasion. The world has never seen such a delicious, healthy, and simply gorgeous grain! Today, we will talk about it — our beloved buckwheat, one of the most popular grains in Ukraine. I have to note that in our country, buckwheat is … Continue reading 🩶 The Magical Properties of Buckwheat
❣️ A Refined Delicacy
The other day, I decided to splurge and buy some red caviar for the New Year’s table at a Polish shop in Plymouth. The price was quite steep, of course — £15 for a 50-gram jar. In Ukraine, a similar jar cost about 150 hryvnias three years ago. And even if we convert that amount … Continue reading ❣️ A Refined Delicacy
🤍 An Appetising Elixir of Youth
Firm yet incredibly tender, delicious and healthy — that is my personal opinion of oysters. Oddly enough, however, not everyone shares it. Certainly not my family. And that is a pity, because this magical seafood truly is an elixir of youth: it not only slows the skin ageing process, but also significantly improves the condition … Continue reading 🤍 An Appetising Elixir of Youth
🍄🟫 Mushrooms
Today we are going to talk about mushrooms — more specifically, about their benefits for our bodies. And these benefits are considerable, because all varieties of mushrooms contain large amounts of fibre, which is invaluable for our digestive system and also helps to lower blood glucose levels. In addition, these wonderful gifts of nature contain … Continue reading 🍄🟫 Mushrooms
Thoughts — Second Thoughts
One thing you definitely shouldn’t do is second-guess other people — unless, of course, you are a professional telepath. And since I dare say not many of us are, it’s simply not worth fantasising about what others might be thinking about you. Whatever conclusions you come to will remain just that — guesses, not facts. … Continue reading Thoughts — Second Thoughts